Twenty
July 13, 2009
Day 20. Breakfast of Champions.
After a late night out, Bo and I woke up the next day to a severe case of the munchies. So what better time to check out the famed Belgian Fries of Pommes Frites? Pommes Frites is, by all means, a hole in the wall – and a wonderful one at that. All of the counter tops have holes that perfectly fit your cone of fries, and you can choose from upwards of 30 different types of sauces – if you’re feeling adventurous.
Above: A large serving of pommes frites with especial sauce (ketchup, frite sauce, onions), jalapeno, more onions, war sauce (frite sauce, peanut satay, onions), sambal olek, and parmesan peppercorn.
FOOD COMA.
2nd Ave and 7th/8th St in Manhattan, NY.
